Our story began in 1960, in Sestri Levante, a seaside town on the Italian Riveria. With little more than a passion to create great gelato and the desire to share it with the world, Luigi Panero planted a seed in 1960 that continues to grow and flourish till this day.
Luigi had dedicated the greater part of his life to innovating and improving his craft. His 45 years of commitment to authenticity was recognized in 2006 when the prestigious honour of, “Gelatiere of the Year”, was conferred upon him by the Association of Italian Gelatiere.
It is our privilege to build on Luigi’s values and traditional approach to making gelato. We take great pride in upholding these standards with each and every batch of gelato that is made.
We do it for the same reason Luigi did it… because we love it!